
About Slice Pizzeria
Our History
Slice Pizzeria made its market debut in Bulawayo, Zimbabwe on 20 October 2013, co-owned by Mr Xolani Dube and Mrs Nomagugu Dube as a family Business, differentiating the Company from any rivals by introducing a fresh and innovative approach to pizzas as the main core Company Brand. Slice Pizzeria pizzas are made from a wood fired oven the Traditional way for making pizza, using only the freshest and most wholesome ingredients to ensure our pizzas come with the finest crust and superb blends more sumptuous way than any competitors in Bulawayo
With the fighting spirit of our Slice Pizzeria leaders, dedication and the determination of the team, Slice Pizzeria soared to become Bulawayo’s takeaway leader since the first day of launch in 2013. The brand prides itself on serving great tasting, Wood Fired Pizzas, Flame Grilled Chicken, Chicken Pieces, Fresh Chips, 100% Beef Russians, Chicken | Beef or Vegetarian Wrap, Chicken | Beef or Vegetarian Burger, Braai Meal, Braai Chips, Kota. Slice Pizzeria does not serve alcohol beverages and pork on all products. Our undivided attention and passion for superior taste on our menu items has made Slice Pizzeria the most popular takeaway restaurants in Bulawayo.